Balanced with a smooth and elegant finish. Flavor notes of marmalade, peach, and strawberry.
Origin: Colombia - Region: Cauca
Farm: Paraiso 92 - Altitude: 1,950 m
Varietal: Geisha
Process: Washed Anaerobic Fermentation
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Paraíso 92 is a family farm that has different varieties such as Java, Pink Bourbon, Geisha, Pacamara, Caturra, Tabi, Castillo, Supremo, and Colombia using highly innovative cultivation systems such as terraces, drip irrigation, shady and nutrition calculations per laboratory, all aimed at producing a unique coffee that can be verified through the multiple awards obtained. Paraiso 92 also has its own microbiology laboratory, quality laboratory, and process plant.
